Cinco Jotas Acorn-Fed Iberian Ham

Description

Cinco Jotas Acorn-Fed Iberian Ham (6–7 kg) – Jamón Ibérico de Bellota

Discover the pinnacle of Spanish gastronomy with the Cinco Jotas Acorn-Fed Iberian Ham (6–7 kg), an icon of craftsmanship, tradition, and unmatched flavor. Produced exclusively from 100% Iberian pigs raised free-range and fed on acorns (bellota), this exceptional ham represents over a century of expertise from the renowned Cinco Jotas brand.

Naturally cured for several years in the fresh mountain air of southern Spain, this jamón develops a deep ruby-red color, delicate marbling, and a silky texture that melts on the palate. Each slice reveals complex aromas of toasted nuts, herbs, and aged umami, followed by a long, elegant finish that defines true Jamón Ibérico de Bellota.

With a weight of 6–7 kg, this ham is ideal for both private connoisseurs and professional settings, offering generous yield and consistent quality throughout the leg.

Key Features:

• 100% acorn-fed Iberian ham (Bellota)
• Produced by Cinco Jotas, Spain’s most prestigious jamón house
• Long natural curing for exceptional depth of flavor
• Rich marbling, smooth texture, and intense aroma
• Approximate weight: 6–7 kg

Serving Suggestion:
Slice paper-thin and serve at room temperature to fully appreciate its aroma and texture. Enjoy on its own or with crusty bread and a fine Spanish wine.

A symbol of luxury and authenticity, the Cinco Jotas 6–7 kg Iberian Ham is more than a delicacy—it is a true culinary masterpiece.